1. «Healthy food Europe»,
2.« Health guide for
educators. Methods and tools».
This book consists of 4 separate book parts. We created it
differently - we wanted greater dissemination and greater sharing, so we
created separate parts of the book:
2.1. Health guide for
educators. Water and health.
2.2. Health guide for
educators. Plants and health.
2.3. Health guide for
educators. Movement and health.
2.4. Health guide for
educators. Balance/harmony and health.
3. «Health guide for parents.
Outdoor games and activities».
In all created books, the project partners provided 200 descriptions
of the created educational process activities (healthy food, water, plants,
movement, balance and harmony, games in the playgrounds and outdoors). They
reflected the intended goal, the means of the activities, the progress, the
achieved result, and the recommended age of the children for this activity. The
number of activities proportionally reflected the number of children in the
institution - the more children attend the institution and the more teachers
there are, the more descriptions of educational activities were provided. Many
more activities have been created and described than it was originally planned.
Teachers successfully organized activities and shared them with project
partners.
The product(s) of the project are created using electronic and
physical printing methods.
https://drive.google.com/drive/folders/1PEp94llj-Q07a4IPeuy5eK2KSn5dpTo7
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